Thursday, February 21, 2013

LONDON FASHION WEEKEND SS13

What better university campus is there in the whole world when your very own - KCL's Law campus at Somerset House - changes every season? In the summer the courtyard blossoms with flowers, the winter brings with it an ice-skating rink and this spring, Somerset House has bestowed upon us (as it does every season) London Fashion Week. You can't live in London without being influenced by its quirky styles - pastel haired girls, metallic studded leather boots and loud, bright colours pepper London's streets.


As a final year student, I feel an uncontrollable desire to experience everything I can before my time here is up, so I finally made it a priority to go for LFW. Unfortunately, all the designer catwalk tickets were sold out, but I managed to snag tickets for the trend catwalk + shop. Curated by Hilary Alexander, the SS13 trend show comprised 4 trends, all collections from Issa London, ALICE by Temperly and Twenty8Twelve. 

First Trend: Eastern Promise







It's incredibly difficult to photograph models on a runway because they're constantly moving. There is a split second when they pause to pose, and that is your highest chance of getting a decently composed shot without the bright lights overexposing your subject.

Note to self for future catwalk shows: 
1. Move to the very front of the catwalk so the lights are behind you. 
2. Adjust ISO to 100 and exposure compensation to -1.1 so as to prevent the models from looking like indiscernibly white figures. 
3. Hold your breath when you squeeze the shutter so you don't get blurry photos


Second Trend: Dolls House




 Third Trend: Graphic Art



Finale

LFW Shop at Somerset House
"Like bicester village on steroids" - Charlie 
 If you're into designer shoes, dresses or maybe even, like me, looking for a clutch for the upcoming law ball, Somerset House is currently stocked to the brim with unique finds at decent prices. (By decent, I mean decent for designer wear.) I found a House of Harlow clutch that looks very similar to one I saw at Alexander McQueen in Bicester Village for £75 (previously at £210). If you're a girl sorely in need of a good shopping spree after a long week of essay writing, I'd suggest saving up and getting a ticket for LFW Shop. If all the good stuff has run out by the time you read this, then check out Toni & Guy for a £5 fringe trim, get your nails done for free at the vodafone lounge or buy Elle for £1. 






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I could photograph people all day; I'm so jealous of Scott Schuman of The Sartorialist. Immersing myself in the creative energy that fashion inevitably carries with it, I can't help but get a little wistful - as hard as it is to break into any kind of creative industry, be it fashion or photography or journalism, the one, very rare, thing that keeps these people going is passion. 

Tuesday, February 12, 2013

LONDON: Restaurant Gordon Ramsay

Roasted rabbit loin with Bayonne ham, confit leg, Puy lentils, toasted hazelnuts and pickled mustard seed
A world away from Gordon Ramsay's Maze, Restaurant Gordon Ramsay was a breath of fresh air. Although my salad starter was nowhere near as epiphany-inducing as the lemon salad I had at Dinner by Heston, Gordon Ramsay's mains were exquisitely executed. My roasted rabbit loin (I know, I know. I'm eating a bunny. But it was oh so worth it.) was tender, flavourful and ingeniously paired with a side of lentils enveloped in hazelnuttiness. 


The better the bread, the better the restaurant. The mark of a truly good restaurant is warm, freshly toasted bread. This is the most irresistible form of carbohydrate out there and, slathered with butter, a revelation on the taste buds. 


Smoked potato and poached hen’s egg ravioli with pak choi, roast chicken jus and leek veloute



Spiced free range Devon duck with Swiss chard, beetroot and grilled onions

Banana parfait, peanut butter mousse and bitter chocolate sandwich with caramelised bananas

Roasted pineapple with coriander financiers, coconut sorbet and vanilla cream
Though I found the roasted pineapple slightly disappointing in terms of the excitement/luxurious factor, the financiers it came with were one of the best I've had. (My other favourite financiers are the ones at Pollen Street Social). Moist without being cloyingly sweet, these financiers are the pinnacle of baking - simple, uncomplicated and perfect from crust to centre. 






The post-dessert treats that came were no different from the ones that were presented two years ago when I first came to London. Strawberry ice cream is encrusted in white chocolate and floats magically on a bed of dry ice. If there were one thing differentiating this michelin star restaurant from the rest, it would be this. 

68 Royal Hospital Rd
London
Greater London SW3 4HP
020 7352 4441